Our Coffee
Roasting our own coffee means our blend changes seasonally with coffee crop cycles, always made up of specialty grade microlot coffee that has scored 88 points or higher.
We were awarded as champion at the November 2018 Australia & New Zealand Golden Bean coffee competition.
The champion title adds to our extensive list of accolades, having won gold medals in past Golden Bean and RASV Australian International Coffee Award competitions.
The Golden Bean is the world’s largest coffee roaster’s competition and conference, running for 12 years with 10 award categories. Over 100 coffee roasters competed this year for the title of Golden Bean Champion.
On the go
Classic favourites
Ice, ice baby
TikTok made me buy it
Current Blends
house blend
30% Brazil Marimbus
35% Mexico Los Milagros
35% Colombia La Leona
The Brazil and Mexico coffee provide chocolate and hazelnut flavours while the Colombian coffee adds red grape, orange, toffee notes.
single origin - batch brew
Kenya, Kiamaina. SL28, Ruiu 11, Washed
Flavour notes: Blackcurrant and toffee with bright acidity
single origin - espresso
Guatemala Las Flores Washed – Caturra Variety
Flavour Notes: Blackcurrant, Green Apple & Honey Blossom
